Jalapeños Family Mexican Restaurants Downtown

Chicken, black bean, or cheese in a flour tortilla. Served with guacamole, sour cream, and pico de gallo. For Steak or Chicken Fajita add $6. For Spicy Bacon & Shrimp add $7.

Choice of chicken or ground beef topped with refried beans and Jack and Cheddar cheeses. Served with jalapeños, green onions, guacamole, and sour cream

Melted cheese dip mixed with pico de gallo and jalapeños

A serving of chili con queso, fresh guacamole, and homemade refried beans

Two ground beef or bean and cheese tacos topped with lettuce and shredded cheese

White corn tortillas filled with shredded chicken topped with lettuce, crema, and taquera salsa

Flour tortillas filled with beans and cheeses, then fried. Served with taquera and ranchero salsa

Choice of chicken, ground beef, or veggie served with lettuce, tomatoes, guacamole, sour cream, rice, and beans. Served in a tortilla shell

Steak, chicken, or shrimp fajita served with white rice, black beans, corn, onions, bell peppers, pico de gallo, and topped with an avocado salsa

Largest burrito in town! Choice of ground beef, chicken, shredded beef, or veggies

Ground beef, chicken, shredded beef, or veggies. Topped with ranchero salsa and cheese. Served with rice and beans

Ground beef, chicken, shredded beef, or veggies. Topped with ranchero salsa and cheese. Served with rice and beans

Mix and match items and fillings served with rice and beans. Included fillings: cheese, chicken, ground beef, shredded beef, or veggies. Add a small sour cream or guacamole for an additional cost.

Corn tacos filled with marinated pork. Topped with cilantro and onion and served with pineapple salsa

Corn tortillas filled with grilled steak, onions, and cilantro. Served with salsa roja

Corn tortillas filled with grilled cod, cabbage, and pico de gallo. Served with crema verde salsa

Flavored corn tortillas filled with steak or chicken fajita and pico de gallo

Fresh tomatillo salsa topped with melted cheese, tomato, shredded lettuce, and red onions

Traditional mole salsa topped with crema, cilantro, and queso fresco. Served with rice and whole beans.

Salsa made from sour cream and cheeses topped with avocado slices, red onion, and cilantro. Served with rice and whole beans.

Two enchiladas topped with a smoked jalapeño salsa topped with queso fresco, cilantro, and red onions. Served with rice and whole beans.

Slow-cooked crispy pork served with rice, beans, sour cream, salsa, and tortillas

Chicken sauteed with onions, peppers, mushrooms, and ranchero salsa topped with melted cheese. Served on a bed of rice with sour cream and tortillas

Shrimp wrapped in bacon topped with melted cheeses and served sizzling with rice, sour cream, and tortillas

Grilled steak, onions, and bell peppers. Served with guacamole, rice, beans, and tortillas

Grilled steak with your choice of shrimp from bacon-wrapped, diablo, or mojo. Served with avocado, rice, beans, and tortillas

Marinated pork in a Mexican green stew. Served with rice, beans, sour cream, and tortillas

Breaded poblano pepper, topped with your choice of chicken, beef, or cheese, and topped with salsa and melted cheese

Shrimp sautéed with onions, peppers, mushrooms, and ranchero salsa topped with melted cheese. Served over rice with sour cream and tortillas

Chicken cooked with mushrooms in our rich, housemade mole sauce. Served with rice, sour cream, and tortillas

Mix of grilled zucchini, squash, carrots, mushrooms, onion, bell peppers, and tomatoes

Grilled chicken strips with onions and bell peppers

A flash fried giant ball of ice cream. Coated in cereal, cinnamon, and sugar

Custard-filled and served with chocolate and raspberry sauces